ONYINYECHI VICTORIA, N. SUPPLY CHAIN RESILIENCE AND CAPACITY UTILIZATION OF FOOD AND BEVERAGE COMPANIES IN THE POST COVID-19 ERA IN RIVERS STATE. BW Academic Journal, [S. l.], p. 12, 2023. Disponível em: https://www.bwjournal.org/index.php/bsjournal/article/view/1470. Acesso em: 23 apr. 2026.